Sauces and Dips

It only seemed appropriate to create a new section for sauces and dips since so many of them are dairy based. I have come up with some creative ways to substitute dairy and still have it taste really creamy.

Vegan Buttermilk

Do you ever need to make a delicious recipe that calls for buttermilk, but dont dare touch butter or milk? Here is an easy recipe for vegan buttermilk that tastes and works amazing. What you will need: 1 cup dairy free milk, unsweetened. I prefer oat but almost would work fine too. 1 tablespoon lemon… Continue reading Vegan Buttermilk

Vegetarian Pasta Sauce

The recipe is intended to be used for a batch of spaghetti, or lasagna for instance. You may end up having more than you need, but this sauce freezes well. The process is the same regardless of whether you prefer to have a more chunky sauce or in the end if you prefer to blend… Continue reading Vegetarian Pasta Sauce

Avocado Basil Pesto

I absolutely cannot take credit for this recipe but I am absolutely in love. I am still eating this… as I type… but I could not bare keeping this from you since I just posted these divine pictures on instagram. ambitiouskitchen.com has shared this recipe on pinterest. Click for the recipe here.

CHUNKY Guacamole

I absolutely love this chunky guacamole as its flavourful and different. For those of you avoiding nightshades you can omit the salsa. The recipe: 2 avocados 1/2 tablespoon minced garlic 1 and a half tablespoons prepared salsa of your choice salt and pepper to taste lime juice (for those of you who can do dairy,… Continue reading CHUNKY Guacamole

Easy Meaty tomato sauce

There are tons of substitutes for pasta dishes using eggplant, zucchini or gluten-free pasta. But what makes a meaty pasta dish divine is the sauce. Sorry to my endo sisters who dont eat meat, but if you do, this sauce is going to stick around in my family for life. So simple and intuitive and… Continue reading Easy Meaty tomato sauce