What you will need (per serving): 3/4 cups veggies (either chopped tomato, tomato puree or pureed soup)2 eggssalt and pepercayenne spice optionalfresh basil for garnish Traditional shakshuka is made with cooked down tomato, egg, spices and sausage. When I have time, I chop up tomato and reduce it down to a sauce. If you have…